Rated among the best of new Fort Lauderdale restaurants, Evelyn’s is where coastal Florida cuisine meets Eastern Mediterranean flavours. Enjoy elevated Fort Lauderdale waterfront dining and fresh ocean breezes in an atmosphere of sophisticated fun.
Hours
- Thursday, October 31 – Sunday, November 3
- Breakfast: 7:00 am – 11:00 am Lunch: 11:30 am – 2:30 pm Dinner: 5:30 pm – 10:00 pm
- Breakfast
- 7:30 am – 11:00 am
- Lunch
- 11:30 am – 2:30 pm
- Dinner
- 5:30 pm – 9:30 pm
- Cocktails
- 11:00 am – 11:00 pm
- Sunday Brunch
- 11:30 am – 2:30 pm
Signature Dishes
- Chef Brandon Salomon’s interpretation of crudité
Locally Sourced Micro Vegetables
- Olive Wood Smoked Octopus
Vadouvan Carrot Puree and Carrot Crumble
- Stone Fired Pita
Classic Hummus with Sumac and Pine Nuts and Charred Red Pepper with Pomegranate Seeds, Walnuts and Coriander Spreads
- AUSTRALIAN WAGYU BEEF
Date Barbecue and Red Chili Shug
- CARDAMOM DONUTS
Rose Syrup and Vanilla Diplomat
Meet the Team
BRANDON SALOMON
Restaurant ChefA native of Long Island, New York, Chef Brandon Salomon fell in love with cooking at a young age. After training at The Culinary Institute of America in Hyde Park, he worked at acclaimed restaurants and hotels in New York, Florida and San Francisco. In 2015, he joined Four Seasons Resort Palm Beach, where he played a major role at the signature restaurant, Florie’s, helmed by Michelin-distinguished chef Mauro Colagreco. Now in Fort Lauderdale, Chef Salomon is bringing the flavours of the Mediterranean to Evelyn’s.
“Evelyn’s menu is about discovery. The diverse and complex flavour compositions of the eastern Mediterranean region elevate curiosity and intrigue. Our recipes are familiar in ethnic origin and ingredient-forward, creating distinct and colourful profiles that blend harmoniously.”
Events
- Every Sunday, 11:30 am to 2:00 pmReserve Here
BRUNCH AT EVELYN’S
Enjoy a new mezze-style menu created each week with locally sourced and seasonal ingredients, as well as brunch cocktails and limitless champagne for a Fort Lauderdale brunch to remember. - November 28, 12:00 noon – 8:30 pmReserve now
Thanksgiving at Evelyn's
Celebrate gratitude and togetherness this season for Thanksgiving with a sharing-style mezze menu, blending traditional fare with a contemporary Mediterranean twist. Enjoy live carving stations, artisanal cheeses, shellfish towers and handcrafted pastries and pies. - December 25, 12:00 noon – 2:30 pmReserve now
Christmas Day Brunch
Join us to celebrate Christmas day with live action carving stations, artisanal cheeses and charcuterie, shellfish towers, a la carte specialty dishes, holiday classics with a Mediterranean flare along with handcrafted pastries and pies.
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More Dining Options
- Details
Poolside and Beachside
Find your favourite spot beside our two pools on the Ocean Sun Deck or along our dedicated area of Fort Lauderdale Beach. As you relax in your lounge chair, poolside daybed or beach bed, choose from creative cocktails, healthy snacks and classic waterfront fare. - Details
MAASS by Chef Ryan Ratino
A contemporary American restaurant that embraces the open-fire hearth. MAASS by Chef Ryan Ratino brings a Michelin-accoladed team to Fort Lauderdale, focusing on ingredients sourced from the finest markets. Craft cocktails and an award-winning wine list complement the refined menu, all served with warm hospitality. - Details
Honey Fitz
An inviting lobby lounge, Honey Fitz takes its name from the presidential yacht made famous by the Kennedys. Start the morning with gourmet coffee creations and pastries. Midday, choose from healthy bowls, salads and snacks, and sip on sustainable wines and grower champagne - Details
In-Room Dining
For the ultimate in comfort and privacy, let us transform your guest room into a private dining room. Whether for breakfast in bed, a light lunch on your balcony or a romantic midnight snack, choose from our In-Room Dining menu and we’ll deliver the most delicious Fort Lauderdale experience. - Details
Evelyn’s Bar
Meet us at The Bar at Evelyn’s, the centerpiece of beverage exploration and storytelling as memorable as the food. Enjoy eastern Mediterranean-inspired cocktails, wines from around the world, and a selection of rare and vintage champagnes in a conversation-inspiring atmosphere that make it one of the best Fort Lauderdale bars.