Fresh Start
- Yogurt & Granola Parfait (V)
- House-Made Spiced Pepita Granola, Greek Yogurt, Fresh Berries. Bee Pollen
- USD 16
- Overnight Oats (V)
- Cardamom, Bronte Pistachios, Pomegranate, Maple Syrup
- USD 16
- Coconut Chia Seed Pudding (GF, V)
- Pineapple Jamlime Scented Mango
- USD 16
From Our Oven
- Weekly Signature Croissant
- USD 10
- Croissant (V)
- USD 6
- Pain Au Chocolat (V)
- USD 8
- Soppressata & Gruyere Croissant
- USD 12
- Chorizo, Cheddar & Chive Scone
- USD 10
- SEASONAL SAVOURY DANISH
- Chef Selection
- USD 10
- Vegetable Quiche (V)
- Seasonal Vegetables
- USD 12
- Add on Side Salad USD 5
- Carrot & Coconut Muffin (V)
- USD 8
- Blueberry & Yogurt Streusel Muffin (V)
- USD 8
- Streusel Muffin (V)
- USD 8
Cold Pressed Juices
USD 22
- Green Life
- Organic Spinach, Kale, Cucumber, Green Apple, Pear, Lemon
- Butterfly Pea Ginger
- Organic Lemon, Organic Ginger, Organic Butterfly Pea Tea, Organic Agave
- Watermelon Oregano
- Organic Watermelon, Green Apple, Lemon, Mint
Wellness Shots
- Tumeric Ginger
- Tumeric, Organic Ginger, Orange
- 4 Oz USD 12
- Ginger Boost
- Organic Ginger, Lemon
- 2 Oz USD 8
Coffee
- Bizzari Blend Medium Dark Roast
- Peru – El Salvador – Uganda
- USD 8 Drip
- USD 8 Cold Brew
- USD 10 Cold Brew Sunshine (cold brew, lemonade, vanilla, honey, club soda)
- Gusto Crema Medium Roast Brazil – Colombia – Guatemala | Espresso & Shorter Drinks
- Espresso, Macchiato Or Americano
- USD 8
- Gusto Crema Medium Roast Brazil – Colombia – Guatemala | Lattes & Taller Drinks
- Café Latte , Flat White, Café Mocha, Or Cappuccino
- USD 10
- Gusto Crema Medium Roast Brazil – Colombia – Guatemala | Super Lattes & HF Specials
- Chai Latte , Matcha Latte, Butterfly Pea Latte, Honey Lavendar Latte
- USD 12
- Cupping Room Collection Papa New Guinea
- USD 20 Chemex 2 - 3 Cups
- Terra Sana – 100% Organic Leone
- USD 24 French Press 3 - 4 Cups
Rishi Teas
English Breakfast, Earl Grey, Super Matcha Green, Jade Cloud Green, Turmeric Ginger, Chamomile, Peppermint, Jasmine Green
USD 12
Gluten Free (gf) Vegetarian (v)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.