A world of culinary creativity
Aboard Four Seasons Explorer, each day begins with an array of à-la-carte breakfast choices. Lunch and dinner menus change daily, and their themes take inspiration from regional creations in Palau and elsewhere in the Pacific as well as from Asia and the West. Highlights include regular beach barbecues with fresh – and, where possible, local – ingredients, gourmet flourishes and a curated wine list. Special diets can be accommodated. Please let us know your requirements at the time of booking.
All-Inclusive Dining
Meals served on-board are all-inclusive – with the exception of beverages – and can be shared in the company of new friends or enjoyed on your own at leisure in our air-conditioned dining room or out on the al-fresco deck.
Feel like going “off piste”? If you’re seeking quality alone time with your nearest and dearest or keen to arrange a special dining experience, let our restaurant team know in advance, and we’ll make the magic happen – from a private barbecue on a secluded beach to a sumptuous picnic spread by a wondrous waterfall. (Additional fees apply.)1 / 3Two Bars
Enjoy freshly crafted cocktails and an array of fine wines, spirits and more in vibrant surrounds. Our indoor bar features cosy sofas adjacent to a relaxing lounge area, while a second, outdoor bar on the sundeck gives you a front-row seat to breathtaking sunsets.2 / 3Palauan Feasting
Discover the delights of Palauan cuisine over a lavish traditional meal prepared in an exquisite setting that highlights the region’s extraordinary natural beauty. Live out your ultimate island fantasy as you dine and gain insights into Palauan music and culture.3 / 3