Whether it’s a hearty breakfast, a quick lunch or an intimate dinner, indulge in our special menu of International favourites prepared in an open-kitchen setting.
Elements is currently closed for renovation. Breakfast will be served at Curiosa by Jean Georges.
Temporarily Closed
Signature Dishes
Jumbo Prawns
Toro Truffle
Ceasar Salad with Soft Shell Crab
Meet the Team
Fuliang Ding
Head Chef at ElementsChef Ding discovered his passion in the kitchen after attending a culinary school in his home country of China. After working throughout China as a hotel chef for three and a half years, he mastered Chinese cuisine, but his appetite for learning culinary skills did not end there. He ventured off again to add Thai and Japanese cuisine to his repertoire, and now, Chef Ding brings unique spices, herbs and extraordinary flavours to Elements dishes.
“I knew that I was meant to be a Chef because I felt I belonged in the kitchen.”
More Dining Options
DetailsISLE Lounge
Enjoy dreamy panoramic vistas, elevated finger food, bar bites and hypnotic music at this outdoor seaside lounge.
DetailsMakani Beach Club
A chic and lively seafront lounge, perfect for outdoor meals, sundowners or gathering with friends to enjoy South Mediterranean dishes, ocean views and great DJ beats.
DetailsSeasons Tea Lounge
Enter a world of Parisian chic, featuring an atrium-style winter garden that brings the outdoors inside. Meet for a leisurely breakfast, afternoon tea experience or choose from the menu of French delicacies – with tableside service that evokes the elegance of a grand café.
DetailsNobu Doha
Experience Chef Nobuyuki Matsuhisa’s signature, new-style Japanese cuisine at one of the world’s largest Nobu restaurant, dramatically perched above the Arabian Gulf.
DetailsLibrary Lounge
Sink into a plush armchair in this secret hideaway, where a solid marble bar, inky blues and antique mirrors offer a nostalgic yet contemporary setting for evening Martinis and cosy conversation. Enjoy our exclusive Cigar Bar to accompany handcrafted cocktails and elevated bar bites.
DetailsCuriosa by Jean-Georges
Authenticity and exquisite flavours are the hallmarks of Chef Jean-Georges Vongerichten’s Michelin-starred Latin and global-inspired cuisine. Curiosa, helmed by Head Chef Edgar Hurtado, invites you to come experience signature regional dishes in a lively, communal setting that captures the warmth and vibrant spirit of Latin feasts.
DetailsLe Deli Robuchon
Enjoy casual cuisine inspired by French chef Joël Robuchon. Our café and bakery features a daily selection of coffee, pastries, salads and sandwiches. Eat on in the grand atrium and the sea-view terrace, fill a picnic basket for an outing, or share a meal or snack in your private Four Seasons sanctuary.
DetailsAprès Spa Café
Feel good with our health-conscious, all-day menu in this refreshing spot after a spa treatment or a workout.
DetailsLaya Café
Enjoy the endless blues of the Arabian Gulf in our glass-walled dining room. Savour tempting Arabic mezze and international favourites, paired with craft beverages and a wide array of shisha flavours.
DetailsIn-Room Dining
Ideal for time-zone–hopping travellers, impromptu meetings or for a quiet, private meal, our extensive menu lets you dine in style in the comfort of your private space.