SNACKS
- SMOKED OLIVES (GF, VEG)
- House Smoked Castelvetrano Olives
- USD 10
- BEER BATTERED ONION RINGS (V)
- Black’N’Blue EDGE Spice & Cholula Aioli
- USD 12
- FRIES (V)
- Regular...USD 8
- Sweet Potato...USD 9
- Truffle...USD 12
SHARABLES
- Burrata (N, VEG)
- Seasonal Fruit Mostarda, Pistachio, Fennel, Grilled House Made Focaccia
- USD 19
- Chimichurri NY Strip* (GF)
- 14oz Lazy Acre Prime NY Strip, A5 Tallow Chimichurri, EDGE 1 Sauce, Charred Jalapeno
- USD 70
- Duck Leg Carnitas (N)
- Duck Confit, Hand Pressed Tortillas, Orange Salsa, Radish, Ancho Sesame Mole, Pickled Onion & Tomatillo Salsa
- USD 29
- Charcuterie & Warm Pretzel Rolls*
- Selection Of Local Charcuterie, Beer Cheese, House Apricot Mustard, Grilled Fennel Sausage & Cornichons
- USD 35
- Pork Belly Bao Buns
- Slow-braised Pork Belly, Soy Glaze, Slaw, Pickled Jalapeno, Cilantro, Lime
- USD 19
- Lamb Lollipops* (N, GF)
- Harissa Marinade, Peanuts, Tzatziki & Cucumber
- USD 23
- MARCOS TACOS* (GF)
- Lazy Acre Sirloin, Smoked Bacon, Salsa Roja & Salsa Verde
- USD 17
- EDGE BLACKENED FISH TACOS* (GF)
- Fresh Catch, Creamy Coleslaw, Salted Pepitas, Pipian Salsa, Spicy Salsa Roja & Lime
- USD 17
- Chickpea Hummus (V)
- Roasted Garlic, Tahini, Sesame, Eggplant Caponata and Fresh Baked Pita Bread
- USD 17
- BOUGIE Wings* (GF)
- Truffle Fresno Hot Sauce & Labneh Ranch
- USD 18
- EDGE SMASHBURGER SLIDERS*
- Brioche Bun, USDA Beef, American Cheese, Hush-Hush Sauce, & Smashed Bacon, Onion, Pickles
- USD 22
- URBAN CAMPFIRE
- Valrhona 70% Dark Chocolate, House Made Graham Cracker, Vanilla Bean Marshmallow, Salted Carmel Sauce
- USD 25
RAW BAR
Available 5PM-10PM
- EDGE SHRIMP COCKTAIL*
- Cocktail Sauce, Mignonette & Horseradish
- USD 29
- CRUDO*
- Sudachi Ponzu & Fresno Chili
- USD 16
- Tuna Tartare*
- Big Eye Tuna, White Shoyu, Yuzu, Tomato Dashi, Avocado
- USD 25
- BIG EYE TUNA ROLL*
- Crip Onion, Sushi Rice & Yuzu Kosho
- USD 28
- TORCHED SALMON NIGIRI*(GF, Sustainable)
- 3 Piece Tamari Glaze, Edge “Steak Spice”
- USD 16
- Chef’s Choice Sashimi Platter* (GF, Sustainable)
- Chef’s Choice of 3 Items, Wasabi, Soy
- USD 32
COCKTAILS
- EDGE OLD FASHIONED
- Stave Smoked Woodford Reserve Bourbon, Juniper Berry Demerara, Angostura & Alpino Bitters
- USD 28
- Espresso Martini
- Ketel One Vodka, Fresh Espresso, Kahlua, Demerara
- USD 28
- CARAJILLO Z
- Espresso, Licor 43
- USD 26
BEER
- TIVOLI BO-GIRL PILSNER
- USD 9
- TIVOLI HELLES LAGER
- USD 9
- TIVOLI MOUNTAIN SQUEEZE IPA
- USD 9
- TIVOLI HEFEWEIZEN
- USD 9
- TIVOLI OUTLAW LAGER
- USD 9
- COORS LIGHT
- USD 7
BUBBLES
- LAURENT-PERRIER "LA CUVÉE" NV
- USD 24
- Veuve Clicquot "Yellow Label" Brut Champagne
- USD 40
- VEUVE CLICQUOT Rosé NV
- USD 40
- Dom Pérignon 2012
- USD 70
WHITE
- Jermann, Pinot Grigio
- Italy
- USD 15
- Lucien Crochet, Sancerre
- France
- USD 28
- LOUIS LATOUR "LES GENIEVRES", Chardonnay
- France
- USD 16
- Rombauer, Chardonnay
- France
- USD 28
ROSE
- Planetta, Rose
- Sicily, IT
- USD 17
RED
- Jean-Paul Brun, Pinot Noir
- France
- USD 22
- Cristom, Pinot Noir
- Willamette, OR
- USD 24
- Duckhorn, Merlot
- Napa Valley, CA
- USD 25
- Badia a Coltibuono, Chianti Classico
- Italy
- USD 16
- 6 Ridges By Kenwood, Cabernet Sauvignon
- California
- USD 18
- 8 Years In The Desert, Blend
- California
- USD 30
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. V= Vegetarian, N= Contains Nuts, GF= Gluten Free, VEG=Vegan