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Experience the rich tradition of fire grilling at North by Four Seasons. Indulge in delicious recipes cooked on open flame with farm-to-table ingredients and premium cuts of meat.

Hours

Lunch
11:30 AM – 5:00 PM
Dinner
5:00 PM – 10:00 PM LAST ORDER AT 9:45 PM

Signature Dishes

  • Wagyu Beef Boneless Rib-eye

    with Grilled Vegetables

  • Heirloom Tomatoes and Burrata

    Basil Pesto, Balsamic Reduction

  • Seared Hokkaido Scallops

    Grilled Sweetcorn, Guanciale, Garden Herbs

Events

  • NOVEMBER 28, 6:00 PM – 10:00 PM

    THANKSGIVING NIGHT

    “Indulgence” will be the buzzword this Thanksgiving as you’re treated to an international buffet featuring fresh seafood, a cheese and charcuterie selection and sizzling barbecue specials. Chart your way through an array of live stations for a Thanksgiving to remember.
    Email to reserve

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