Experience the rich tradition of fire grilling at North by Four Seasons. Indulge in delicious recipes cooked on open flame with farm-to-table ingredients and premium cuts of meat.
Hours
- Lunch
- 11:30 AM – 5:00 PM
- Dinner
- 5:00 PM – 10:00 PM LAST ORDER AT 9:45 PM
Signature Dishes
- Wagyu Beef Boneless Rib-eye
with Grilled Vegetables
- Heirloom Tomatoes and Burrata
Basil Pesto, Balsamic Reduction
- Seared Hokkaido Scallops
Grilled Sweetcorn, Guanciale, Garden Herbs
Events
- NOVEMBER 28, 6:00 PM – 10:00 PMEmail to reserve
THANKSGIVING NIGHT
“Indulgence” will be the buzzword this Thanksgiving as you’re treated to an international buffet featuring fresh seafood, a cheese and charcuterie selection and sizzling barbecue specials. Chart your way through an array of live stations for a Thanksgiving to remember.
More Dining Options
- Details
Ratree Bar and Lounge
Named after a variety of jasmine, Ratree Bar and Lounge has a casual Thai-style ambience complete with fine wines, creative cocktails and a selection of Thai and international snacks. - Details
Rice Barn
Enjoy private breakfast or dinner amid emerald green paddies, overlooking the lake in a rustic rice barn setting. - Details
Rim Tai Kitchen
Designed by renowned architect and landscaper Bill Bensley, our restaurant and cooking studio is where our Chiang Mai cooking classes take centre stage. Housed in a charming Thai teak house, this culinary destination celebrates traditional Lanna elegance. Join the cooking class or experience the intimate Chef’s Table in the open-air pavilion overlooking a waterfall with sweeping tropical views. - Details
KHAO by Four Seasons
Inspired by the culinary diversity of Thailand, the menus at KHAO feature classic recipes presented in an evocative and modern style, immersing you in culture across the country’s culinary landscape. - Details
In-Pavilion Dining
Savour 24-hour fine dining in the comfort and convenience of your pavilion, villa or residence. Choose from an extensive menu, day or night, ideal for time zone-hopping travellers or private dining.