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Inspired by the culinary diversity of Thailand, the menus at KHAO feature classic recipes presented in an evocative and modern style, immersing you in culture across the country’s culinary landscape.

HOURS

Breakfast
7:00 am – 10:30 am
Lunch
10:30 am – 5:00 pm
Afternoon Tea
1:00 pm – 5:00 pm
Dinner
5:00 pm – 10:00 pm Last order at 9:45 pm
Bar
5:00 pm – 10:00 pm Last order at 9:45 pm

Signature Dishes

  • Afternoon Tea

  • Spicy Roasted Scallops with Mango and Crispy Rice Salad
    HOI SHELL KLANG NA

    Spicy Roasted Scallops with Mango and Crispy Rice Salad

  • Steamed Gulf of Thailand Sea Bass with Lime and Garlic in white bowl
    PLA KAPONG NEUNG MANAO

    Steamed Gulf of Thailand Sea Bass with Lime and Garlic

  • Chiang Mai Curry Noodles with Chicken
    KHAO SOI GAI

    Chiang Mai Curry Noodles with Chicken

Make your reservation. +66 (53) 298 181 Reserve A Table

Events

  • November – January, 1:00 pm – 5:00 pm

    Chocolate Afternoon Tea

    Executive Pastry Chef Yanisa Wiangnon showcases her culinary expertise through the rich flavours of Chiang Mai’s fine organic chocolate. Discover classic treats made with dark chocolate and a three-way white chocolate confectionary with strawberry and rhubarb, or enjoy savoury pastries like ham and cheese croissants.
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  • NOVEMBER 20, 6:00 PM  – 10:00 PM

    LANNA MARKET NIGHT

    Inspired by bustling Thai streets, celebrate artisanal craftsmanship and savour the region’s signature dishes, from sizzling stir-fries to handcrafted salads. Elevate your evening in an atmosphere imbued with tradition and flavour.
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  • NOVEMBER – DECEMBER, 5:00 PM – 10:00 PM

    A TASTE OF THAI INSPIRATION

    Embark on a unique culinary journey with our exclusive à la carte menu, showcasing the vibrant flavours of Northeastern Thailand and transporting you to the heart of the region with every bite.
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More Dining Options