Delight in a seamless blend of elegance and local flavours at our fine-dining restaurants. Savour Spanish cuisine at Castanyoles, explore Boulevardier’s speakeasy bar, or opt for quiet In-Room Dining from our extensive menu. Four Seasons offers the best of Bogotá, day or night.

All Food and Drink

  • Castanyoles loft-style dining room under skylight and hanging lamps, long illuminated bar, green plants
    CASTANYOLES

    A stylish Spanish bar and restaurant, with a greenhouse atrium perfect for languorous romantic evenings or a quick bite with a signature cocktail.

    Learn More
  • Boulevardier

    Discover Boulevardier – Bogotá's best kept secret – a speakeasy-style whiskey bar tucked inside one of the city's architectural jewels.

    Learn More
  • Breakfast plate with sunny-side-up eggs, cherry tomatoes, greens, and roasted potatoes, alongside toast, raspberries, grapefruit juice and coffee.
    In-Room Dining

    Whether you’re time-zone hopping, feeding a hungry team during an impromptu meeting or looking for quiet, private dining, you can choose from our extensive in-room menu day or night.

    Learn More

Culinary Experiences

  • Octopus and Colombian Native Potatoes “A la Feria” – Master Dish

    Created with artistry, driven by taste and enriched by connection. Reunite with loved ones over this Octopus a la feria with native potatoes – a culinary Masterdish available in Castanyoles. This unique plate is slow-cooked in a vacuum pack with a mixture of traditional Colombian herbs and Spanish olive oils. Every dish is crafted with ancestral Andean techniques to create a classic flavour palate.
    Octopus and potato dish with a yellow sauce.
    Octopus and potato dish with a yellow sauce.

    Octopus and Colombian Native Potatoes “A la Feria” – Master Dish

    Created with artistry, driven by taste and enriched by connection. Reunite with loved ones over this Octopus a la feria with native potatoes – a culinary Masterdish available in Castanyoles. This unique plate is slow-cooked in a vacuum pack with a mixture of traditional Colombian herbs and Spanish olive oils. Every dish is crafted with ancestral Andean techniques to create a classic flavour palate.
    Details
    1 / 2

  • Private Dining

    Invite loved ones or colleagues to feast on paella, rib-eye and Spanish flavours in Castanyoles’ intimate private dining room.
    Close-up of white chairs and dining table set with wine glasses, flowers, in front of brick fireplace
    Close-up of white chairs and dining table set with wine glasses, flowers, in front of brick fireplace

    Private Dining

    Invite loved ones or colleagues to feast on paella, rib-eye and Spanish flavours in Castanyoles’ intimate private dining room.
    2 / 2
1 / 2