Mediterranean Cooking Class with Michelin-Starred Chef

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View from above a stark white surface covered in dishes, trays and pans of food, including salads, bread, figs and seafood.

Mediterranean Cooking Class with Michelin-Starred Chef

Overview

Bring home the flavours of the French Riviera during a master class with Michelin-starred Executive Chef Yoric Tièche. Discover Saleya market products, Provençal cuisine and Mediterranean seafood specialties.

Things To Know

: Children under 8 years old must be accompanied by an adult.
: Price includes service fees and gratuities.
: All cancellations must be received at least four hours prior to the experience, or the full cost will be charged.

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