Impress your guests with innovative Four Seasons cuisine. Our talented culinary team will take your event to the next level with creative food and beverage experiences – either at the Hotel or at historic venues. Our chefs specialize in Egyptian, Chinese, Italian and international cuisine; however, any menu can be customized for your event.

EVERYTHING YOU NEED

  • Chef places rose petal on small gourmet dessert
    International Flavours

    Our nine on-site dining experiences range from Chinese restaurant 8 and Upper Deck Lounge to the vibrant Bullona restaurant, serving distinctive Mediterranean cuisine, and The Pool. Egyptian restaurant Zitouni satisfies cravings for such authentic foods as molokhia 24 hours a day.

    Details
  • A Taste of Egypt

    Your guests can indulge in a local, authentic culinary experience as part of a live buffet station. Menu options include Egyptian fattah with lamb and ma’amoul for dessert.

  • Private Riverfront Dining

    Our Chinese Restaurant 8 offers two secluded private-dining rooms boasting panoramic views of the Nile, perfect for intimate dinners up to 20 guests.

Our experienced team can help plan your event. 20 (2) 2791-7000 Get in touch