APPETIZERS & SALADS
- Arabian Mezze Sampler (N, G, D)
- Hummus, Baba Ganoush, Vine Leaves, Labneh with Mint, Lamb Kibbeh, Meat Sambousek, Cheese Roll, House Pickles and Olives Dip
- served with Baladi Bread
- EGP 565
- Fattoush Salad (PB, V)
- Garden Vegetables, Mixed Greens, Sumac, Pomegranate Molasses, Saj Croutons.
- EGP 335
- Halloumi Panko Sticks (V, D, E)
- Coriander, Garlic, Lemon, Spicy Tomato Dip
- EGP 475
- Caesar Salad (V, E, S)
- Baby Gem Salad, Caesar Dressing, Shaved Parmesan, Pita Croutons
- EGP 585
- Add Grilled Chicken Breast for EGP 350
- Add Grilled Garlic Prawns (S) for EGP 520
- Avocado & Prawns (N, S)
- Almonds, Dandelion, Purslane, Sumac, Red Onion, Wafo Dressing
- EGP 785
SANDWICHES
Served with French Fries
- Club (G, E)
- Slow-cooked Chicken Breast, Lettuce, Tomato, Fried Egg, Halloumi Cheese, Toasted White Bread
- EGP 785
- Shawarma (G)
- Markouk Bread, Tahini Sauce, Onion, Tomato, Pickles, Herbs
- Chicken – EGP 740
- Beef – EGP 820
- Smoked Salmon Bagel (S, G, D)
- Cream Cheese, Red Onion, Cucumber, Capers
- EGP 725
- Alexandrian-Style Prawns (S, G)
- Crispy Prawns, Rocket, Preserved Lemon, Tomato, Tahini, Saj Bread
- EGP 785
- Levantine-Spiced Black Angus Sliders (G)
- Halloumi, Pickled Cucumber, Tomato, Baby Gem, Sumac, Onions, Garlic Paste, Smoked Tomato Chutney, Brioche Bun
- EGP 1050
PASTA
EGP 485
- Penne Arrabbiata (PB)
- Cherry Tomatoes, Spicy Fresh Peppers, Tomato Sauce, Garlic, Olives
- Fettuccini Alfredo (D)
- Chicken, Onion, Cream Sauce, Parmesan Cheese
FROM THE CHARCOAL GRILL
- Spiced Lamb Chops (G)
- Spicy Lentils, Roasted Tomato, Green Beans
- EGP 2060
- Mixed Grill (G)
- Lamb Chops, Kofta, Chicken Shish Tawook, Spiced Beef Tenderloin, Barbecue Tomato Chutney
- Served with Pickles, Tahini, Middle Eastern Rice and Saj Bread
- EGP 2150
- Chicken Tandoori (G, D)
- Traditional Condiments, Cucumber, Red Onion, Saffron Rice, Riata, Harissa Dip
- EGP 725
- Jumbo Prawns (S, G)
- Smoked Tomato, Tahini, Spring Onions
- Served with Saffron Rice
- EGP 1840
- Grilled Sea Bass (S, D)
- Potato, Olives, Capers, Lemon Sauce
- EGP 840
Dessert
- Mango Sago (PB, GF)
- Coconut, Tapioca, Candied Mango
- EGP 380
- Dark Chocolate Mousse (D, E, G)
- Chocolate Shavings, Pâté Breton
- EGP 345
- Almond Chia Pudding (PB, GF)
- Raspberries, Fennel Granita
- EGP 380
- Kunafa Pistachio (D, E, N)
- Pistachio Ice Cream, Mascarpone, Molasses
- EGP 475
(D) Dairy, (E) Eggs, (G) Gluten, (N) Nuts, (PB) Plant-based, (S) Seafood, (V) Vegetarian
All prices are in Egyptian Pounds and are subject to a 12% service charge and applicable taxes.