Salads
- Ceviche de Frutos do Mar
- Marinated Seafood Ceviche with Seasonal Fruits
- EGP 300
- Salade de Cobb
- Beef Bacon, Roast Chicken, Cos Lettuce, Egg, Red Onion, Tomato, Avocado, Blue Cheese, Balsamic
- EGP 350
- Salada Waldorf à Brasileira
- Apple, Celery, Walnuts, Grapes, Seared Pineapple, Fresh Mint
- EGP 350
- Salada de Palmito
- Hearts of Palm Salad with Tomato, Cucumber and Mustard Dressing
- EGP 180
- Salada de Pepino e Maçã
- Apple and Cucumber Salad with Yoghurt Dressing
- EGP 150
- Salada de Caranguejo e Manga
- Crab and Mango Salad with Cucumber, Mint, Coriander and Yoghurt Dressing
- EGP 280
- Salada da Horta com Camarão
- Field Greens, Prawns, Goat Cheese, Caramelized Walnuts, Raspberry Dressing
- EGP 280
- Salada de Quinoa Preta
- Black Quinoa, Seasonal Fruits, Honey Dressing
- EGP 190
Appetizers
- Coxinha de Frango com Palmito
- Brazilian Fried Pastry Filled with Chicken, Cream Cheese and Hearts of Palm
- EGP 220
- Bolinha de Queijo
- Brazilian Fried Pastry Filled with Mozzarella and Camembert Cheeses
- EGP 180
- Rissóis de Camarão
- Brazilian Fried Pastry Filled with Grilled Minced Prawns, Cream Cheese and Herbs
- EGP 250
- Salgadinhos Brasileiros
- A Selection of Brazilian Fried Pastries Filled with Prawns, Cheese and Chicken
- Served with a side of sauces
- EGP 350
- Banana Frita
- Brazilian Fried Banana Coated in Sugar and Cinnamon
- EGP 150
- Pão de Queijo
- Brazilian Cheese Bread
- EGP 100
From The Churrascaria Grill
- Bife Ancho
- U.S. Angus Prime Beef Rib-Eye
- EGP 1700
- Contra Filè
- U.S. Angus Beef Strip-Loin
- EGP 1400
- Pernil de Cordeiro
- Australian Marinated Leg of Lamb
- EGP 800
- Carré de Cordeiro
- Australian Marinated Lamb Chops
- EGP 1600
- Vitela Marinada com Birell
- Veal Strip-Loin Marinated with Birell
- EGP 850
- Picanha com Alho
- Garlic and Herb Veal Rump Steak
- EGP 800
- Peito de Peru com Bacon
- Beef Bacon–Wrapped Turkey Breast
- EGP 600
- File De Carne com Parmesao
- Parmesan Crusted Beef Fillet
- EGP 1250
- Camarão Marinado
- Marinated Tiger Prawns
- EGP 1000
- Frango Churrasco
- Grilled Lemon and Garlic Half Chicken with Thyme
- EGP 450
- Vaca Atolada
- Braised Beef Short Rib with Adobo Seasoning and Creamy Mashed Potatoes
- EGP 1100
- Filé de Salmão Moqueca Baiana
- Salmon Fillet with a Rich Tomato and Coconut Marinade
- EGP 750
- Bobó de Camarão
- Brazilian Prawn Stew, Palm Oil, Spices
- EGP 550
Side Dishes
- Arroz Biro Biro
- White Rice, Beef Bacon, Corn, Parsley
- EGP 100
- Ensopado de Feijão Branco
- White Bean Stew, Diced Beef, Sausage
- EGP 100
- Cogumelos Salteados
- Sautéed Mushrooms, Mustard, Herbs
- EGP 100
- Espinafre Salteado
- Sautéed Spinach, Cream, Caramelized Walnuts
- EGP 100
- Purê de Batatas Cremoso
- Creamy Mashed Potatoes
- EGP 120
- Legumes da Época Salteados
- Sautéed Seasonal Vegetables
- EGP 100
- Batata Assadas
- Roasted Baby Potatoes
- EGP 100
- Batatas Fritas
- French Fries
- EGP 100
Sauces
- Molho de Manteiga com Limão
- Lemon Butter Sauce
- Vinagrete de Tomate com Pimentão
- Tomato and Capsicum Vinaigrette
- Molho Para Churrasco
- Homemade Barbecue Sauce
- Chimichurri
- Parsley, Garlic and Chilli Sauce
- Crème de Alho Assado
- Roasted Garlic Cream Sauce
- Molho de Tomate Picante
- Spicy Tomato Sauce
- Molho de Cogumelo
- Mushroom Sauce
- Molho de Pimenta Verde
- Green Peppercorn Sauce
- Molho Trufado de Camarão
- Truffle Prawn Sauce
Dessert
- Mousse de Maracujà
- Homemade Passion Fruit Mousse
- EGP 210
- Pudim de Leite Condensado
- Brazilian Condensed Milk Flan
- EGP 190
- Arroz doce Rabanada
- Coconut-Laced Rice Pudding Toast
- EGP 190
- Torta de Tangerina com Merengue
- Tangerine Pie with Meringue
- EGP 210
- Bolo de Chocolate com Brigadeiro
- Chocolate Fudge Cake
- EGP 210
Prices are in Egyptian Pounds. Some of our dishes may contain nuts, seeds, gluten, seafood, dairy and other allergens. If you have any special dietary requirements, please speak to your server.