Four Seasons Hotels and Resorts | Luxury Hotels | Four Seasons

Our Commitment

At Four Seasons Cabo San Lucas at Cabo Del Sol, we are committed to preserving and regenerating the environment and leaving a positive, enduring impact on our local community. Below are some of the sustainability initiatives we have implemented at our property. Click here to learn more about global Environmental, Social and Governance (ESG) efforts at Four Seasons.

our initiatives

: Vegan and vegetarian menu items available, including a highly plant-based and superfood menu at TierraMar Spa
Linens and towels are replaced every third day unless otherwise requested.
: Energy-saving guest room controls and building systems in place for reduced environmental impact and enhanced guest comfort
Water conservation measures in place
Water-efficient landscaping
: Elimination of single-use plastic bathroom amenities and water bottles, with an on-site water bottling plant utilizing reusable glass bottles to help reduce waste
Biodegradable sugar cane, bamboo and palm food and beverage containers in place of single-use plastic alternatives
Recycling program in place, including dual compartment waste and recycling bins located in all guestrooms
: Local, sustainable and seasonal menu items available, including a variety of artisanal dairy products from El Bajío
Responsibly sourced seafood and poultry available, including a fully “Pesca con Futuro” seafood menu at Palmerio, highlighting that all seafood comes from either certified sustainable fisheries in Mexico or were caught by artisanal fishermen from certified Fishing Cooperatives. Executive Chef, Miguel Baltazar, is an active member and ambassador of this project that promotes the consumption and responsible use of sustainably sourced fish and seafood.
Food waste reduction program in place
Kitchen garden, which will serve regional herbs for products at Mercado Gourmet Deli, managed using sustainable, chemical-free and biodynamic practices, allowing plants and animals to flourish
: Educational tours for guests at local, natural, cultural, historical or heritage sites to learn more about the local community, the Adventure Center´s educational experiences (Baja 360°), foraging excursions for guests in collaboration with organic farms in Miraflores and visits to various sustainable fisheries near La Paz to learn more about the “Pesca con Futuro” project
Local artists and artisans featured throughout our Resort and Art Studio, celebrating the region’s rich cultural tapestry
Employees complete annual Human Trafficking Awareness training.
: Eco-certified cleaning products used

Sustainability

Our Commitment

our initiatives

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