Chef Richard Sandoval creates culinary harmony with Nikkei cuisine, bringing together the flavours of Japan and Peru. Be sure to try the “suviche” that combines sushi and ceviche. Expect a truly remarkable oceanfront experience.
Hours
- Opening October 2024
Contact our team to inquire about private events until October 2024
The Team
Richard Sandoval
Consultant ChefMexican-born chef and restaurateur Richard Sandoval is the founder of Richard Sandoval Hospitality. Known for serving up an unparalleled culinary experience, this internationally recognized restaurant group is passionate about introducing Latin cuisines to the world – owning and operating restaurant concepts that showcase modern and coastal Mexican, Latin-Asian, Peruvian and Pan-Latin specialties. With a made-from-scratch approach, Chef Sandoval combines authentic Latin ingredients with international flavours and inventive techniques, creating one-of-a-kind presentations. Discover his culinary expertise at Cayao and Coraluz here at Four Seasons Resort Cabo San Lucas at Cabo Del Sol.
More Dining Options
![Outdoor restaurant terrace with ocean view at Cabo San Lucas]()
DetailsCoraluz
Favourites of Baja Mexican cuisine are elevated by world-renowned chef Richard Sandoval in collaboration with Executive Chef Miguel Baltazar. You’ll find this oceanfront bar and lounge just steps from the sand. Get ready to savour the energetic beach club vibes.![Illuminated ocean view bar at night at Cabo San Lucas]()
DetailsSora Rooftop Bar
Soaring above the ocean, this sophisticated rooftop lounge pairs stunning views with Latin-spirited drinks crafted by our expert mixologists. Toast another gorgeous Cabo sunset in a vibrant atmosphere of relaxation and luxury.![Close-up of woman and man in white, sitting and holding glasses of rose wine at dusk]()
DetailsBar Brisal
Discover this laid-back pool bar perched outdoors on the oceanfront next to our adults-only pool. Soak in the beauty of the Cabo sunshine and choose from a selection of favourite poolside cocktails and light, sharable cuisine.![Breakfast spread with fried eggs, roasted potatoes, mixed greens, cherry tomatoes, sliced bread, a bowl of raspberries, a cup of coffee, and a glass of juice.]()
DetailsIn-Room Dining
Whether for breakfast in bed or a cosy family dinner on your terrace, we’ll deliver delicious Four Seasons cuisine around the clock. Choose from our extensive In-Room Dining menu and we’ll create your own private dining room.![La Casona Lobby Bar Four Seasons]()
DetailsLa Casona Bar
Meet for drinks in the chic comfort of La Casona – whether when you first arrive or before a night on the town. You’ll be transported to a world where Mexican spirits meet the tantalizing flavours and aromas of the Mediterranean.![Palmerio at Four Seasons Resort and Residences Cabo San Lucas]()
DetailsPalmerio
A Mediterranean love letter to the Baja Riviera, this ocean-view destination celebrates the flavours of the French and Italian Rivieras. The focus is on locally sourced seafood and fresh regionally grown produce.
