Call us to book your table +54 (11) 4321-1200 Online Reservations
Our outdoor barbecues create a unique gastronomic experience, turning a Buenos Aires tradition into a social event focused on high-quality grilled meats.

Hours

Lunch
Wednesday – Sunday 12:30 pm – 3:30 pm
Dinner
Tuesday – Saturday 7:00 pm – 12:00 midnight
Restaurant dining room with tables set beneath a tall, retractable glass-and-metal ceiling

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Signature Dishes

  • Close up of steak on a grill
    Bone-in Strip Steak

    450 grams of Argentine beef served with Malbec butter

  • Sweetbreads topped with lemon pickled in olive oil.
    Sweetbreads

    Sweetbreads topped with lemon pickled in olive oil

  • a 400-gram rib eye is served with chimichurri sauce and potato wedges
    400-Gram Rib Eye

    400 grams of Ribeye steak served with Chimichurri sauce

  • A braised short rib ravioli being cut into by a chef.
    Braised short ribs ravioli

    Coated in fresh tomato sauce and served with Kalamata olives and burrata

  • A fork pulling a piece of sirloin across a plate.
    Ribeye

    400 grams of Ribeye steak, served with Chimichurri

  • Blood Sausage Croquets
    Blood Sausage Croquets

    Served with green apple emulsion

  • Two beef empanadas served on a round white dish with a small glass of dipping sauce
    Meat Empanada

    Served with fresh salsa

  • Three pieces of braised short rib served with roasted tomatoes and vegetables on a round white plate
    5-Hour Braised Short Ribs

    Our side dish of the day

  • Flank steak being sliced by a chef
    Flank Steak

    400 grams

  • Curried cauliflower topped with garnish and served in a red stoneware bowl
    Curried Cauliflower

    Topped with chickpea paste, dill, hazelnut vinaigrette and grilled avocado

  • Conchiglio pasta with corn cream, broccoli, blue cheese, green beans and au gratin boconccinos served in a cast iron skillet
    Conchiglio Pasta

    Served with corn cream, broccoli, blue cheese, green beans and au gratin boconccinos

  • Grilled mushrooms with creamy almonds and kale chips served in an red oval serving platter
    Grilled Mushrooms

    Served with creamy almonds and kale chips

  • Chicken Breast

    Served with Turkish lentil curry and roasted vegetables

Highlights

  • Outdoor dining patio with black-and-red chairs and square tables with three beige sun shades hanging overhead and lush greenery surrouding the patio
    Oasis in the City

    You'll find Nuestro Secreto neslted in the garden, right between the modern tower of our Hotel and the historic Mansion. Its versatile covered and outdoor spaces invite you to gather with friends, family, loved ones and colleagues to enjoy Argentine cuisine and an eclectic beverage menu.

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