December 31
This seven-course menu features shareable dishes and a selection of traditional Italian delicacies by Executive Chef Andrea Accordi. Enjoy a welcome glass of Delamotte NV Brut Champagne. Access to our New Year’s Eve Countdown Party is included.
- Caviale e Tuberi
- Kristal Caviar, Lemon Verbena, Winter Roots, Noto Almonds
- Ventresca di Tonno
- Akami Tuna Toro, Tomato Variation, Capers, Raspberry Sabayon, Mustard Leaves
- Tiramisu di Scampo
- Pan-Fried Norwegian Langoustine, Vanilla and Sunchoke Foam, Radicchio Tardivo
- Cornetti di Faraona alla Cacciatora
- Cacciatora-Style Guinea Fowl and Bettelmatt Cheese Ravioli, Piedmont Hazelnuts, Winter Vegetable Essence, Alba White Truffle
- Trancio di Rombo
- Roasted Wild Turbot, Saffron, Razor Clams, Caviar Sauce
- Mayura M9 Controfiletto alla Brace
- Cedar Wood–Grilled Mayura M9 Striploin, Roasted Bone Marrow Foam, Marron, Rapini Cacio e Pepe, Perigord Black Truffle
- Cioccolato e Oro
- Passion Fruit and Caramel Ice Cream, Clementine, Vanilla Crème Brûlée
Pricing
- Indoor Seating
- THB 20,000 PER ADULT
- –
- THB 10,000 per child ages 5–11
- Prime Riverside Terrace Seating
- THB 22,000 PER ADULT
- –
- THB 10,000 per child ages 5–11
Prices are in Thai baht, subject to 10% service charge and applicable government tax. Menu items are subject to change without prior notice.