STARTERS & SHAREABLES
- CHARCUTERIE & CHEESE
- Chef’s Selection of Three Meats and Cheeses, Cornichons, House-Made Mustard, Preserves, Lavash
- USD 39
- MEZZE PLATTER
- Olive Oil Potato Dip, Creamy Greek Tzatziki Dip, Traditional Hummus, Olives, Crudité, Fresh Pita
- USD 21
- SPICY TUNA TACOS
- Avocado Mousse, Dark Roasted Sesame Seeds, Wakame Salad, Crispy Wontons
- USD 21
Salads
- BEET & BURRATA
- Citrus, Aged Raspberry Balsamic, Toasted Pumpkin Seeds
- USD 22
- NEW WORLD WEDGE (V) (GF)
- Crisp Iceberg Lettuce, Smoked Maitake Mushrooms, Pickled Padrón Peppers, Savoury Four Seed Granola, Black Garlic Ranch
- USD 19
- KALE CAESAR
- Toasted Sunflower Seeds, Shaved Parmesan, Brown Butter Breadcrumbs, Avocado Caesar Dressing
- USD 19
Handhelds
- LOBSTER ROLL
- Garlic Herb Butter Roll, Tarragon Remoulade, Old Bay Chips
- USD 36
- FALAFEL WRAP
- Citrus Tzatziki, Fennel Slaw, Micro Cress
- USD 24
White Wine
By The Glass
- FLOWERS VINEYARD & WINERY CHARDONNAY
- Sonoma Coast, California
- USD 25
- CRAGGY RANGE SAUVIGNON BLANC
- Martinborough, New Zealand
- USD 20
- JERMANN PINOT GRIGIO
- Friuli, Italy
- USD 15
Red Wine
By The Glass
- RAVEL & STITCH CABERNET SAUVIGNON
- Central Coast, California
- USD 19
- ANGELS INK PINOT NOIR
- Central Coast, California
- USD 18
Sparkling Wine
By The Glass
- LAURENT PERRIER LA CUVÉE BRUT
- Champagne, France
- USD 30
- Zardetto Prosecco
- Veneto, Italy
- USD 14
Beverages
- Fresh Squeezed Juice
- Orange, Grapefruit
- USD 12
- Soda
- Sprite, Dr. Pepper, Coke, Diet Coke
- USD 6
(GF) Gluten Free | (V) Vegan | (AGF) Available Gluten Free