Exclusively Served December 25, 2024, at EUR 125 per person, and January 1, 2025 at EUR 135 per person.
Zuppa
Creamy Pumpkin, Chestnuts, Truffle Oil
Bread & Grissini
- Selection of Olives and Antipasti
- Focaccia Tomato and Origano, Pizza Romana, Schiacciata Siciliana, Olive Bread
- Selection of Our Bread
Seafood & Raw Bar
- Langoustines
- Fine de Claire Oysters and Clams
- Scallops Tiradito
- Marinated Mussels
- Poached Prawns
- Tuna Tartare
- Spicy Sea Bass Ceviche
- Handcrafted Smoked Salmon
- Marinated with Beetroot
- Condiments
- Horseradish Cocktail Sauce, Marie Rose Sauce, Mignonette, Red Wine Vinegar Shallot, Lemon Wedges, Tabasco
Salumeria
Selection of Italian Cold Cuts and Cheeses
L’Angolo Prosciutto
San Danielle 26 Months, 60 kg Mortadella Bologna, Culatelo, Bruschetta Friarielli, Tomato Cream
Salads
- Caprino Salad
- Goat Cheese, Walnut, Raspberry Onion
- Carpaccio
- Beef Tenderloin Rocket Leaves, Shaved Parmesan, Pecorino Cream
- Caprese
- Tomatoes, Mozzarella
- Insalata Di Zucca
- Baby Spinach, Balsamic
- Fennel Salad
- Pomegranate, Parmesan Chips, Parsley Root
- Vitello Tonnato
- Tuna Sauce, Capers
Arrosti & Mangia
- Grilled Chicken Diavola
- Smoked US Prime Beef Brisket
- Homemade Barbecue Sauce
- Lamb Chops
- Rosemary
- Grilled Vegetables and Oven-Baked Potatoes
- Beef Short Ribs
Carving Station
- Italian Porchetta
- Roasted Beef
- Stuffed Turkey
- Cod and Salmon Roulade
Pasta
- Vongole Liguini
- Risotto Cacio e Pepe and Truffles
- 100 Layers Lasagna
- Lasagna Bolognese
Dolci
- Tiramisu
- Mont Blanc
- Cannoli
- Black Forest
- Lemon Pie
- Baba Aux Rum
- Chocolate Fountain
- Chocolates in Textures
- Ice Cream Variations
- Toppings
- Panettone 10 kg
- Condiment