Alexandrian Mezzeh
- Baba ganoush
- Smoked Aubergine, Tahini, Lemon, Cumin, Garlic
- EGP 195
- Stuffed Baby Aubergine
- Chilli, Garlic, Cumin, Walnuts
- EGP 195
- Spiced Tomato
- Coriander, Lemon, Garlic, Chilli
- EGP 175
- Tahini
- Lemon, Garlic, Cumin
- EGP 135
- Smoked Salmon Dip
- Olive Oil, Lemon
- EGP 245
- Prawn Keshik
- Fried Onion, Mint, Coriander
- EGP 320
- Fried Seafood Kofta
- Harissa, Tahini Dip
- EGP 245
- Selection of Assorted Mezzeh
- Baba Ganoush, Spiced Tomato, Herring Salad, Smoked Salmon Dip, Tahini, Balady Salad
- EGP 395
Salads and Appetizers
- Charcoaled Octopus
- Rocket and Apple Salad, Semi-Dried Cherry Tomatoes, Radish, Sweet Potato Purée, Balsamic Dressing
- EGP 480
- Baked Beetroot
- Orange Segments, Roasted Hazelnuts, Sunflower Seeds, Goat Cheese Crumbles, Balsamic Reduction
- EGP 295
- House-Marinated Sardines
- Lettuce, Lemon Segments
- EGP 275
- Semi-Cured Salmon Tartar
- Avocado, Cucumber, Herb Oil, Black Caviar, Crème Fraîche
- EGP 685
- Sea Scallop Carpaccio
- Sweet Peas, Dill Coulis, Roe, Caper Berries, Citrus Segments
- EGP 420
- Chilled and Poached Fish and Shellfish
- Prawns, Blue Crab, Black Mussels, Smoked Salmon
- Sauces and condiments: Tartar, Marie Rose, Cocktail, Onion Mignonette, Capers, Lemon Dressing
- EGP 1690
- Balady Salad
- Onion, Parsley, Rocket, Lettuce, Cucumber, Tomato
- EGP 155
- Herring salad
- Spring Onion, Cucumber, Dill, Tahini
- EGP 320
Hot Appetizers
- Fried Besaria
- Sand Smelt, Preserved Lemon Coulis, Remoulade Sauce
- EGP 225
- Sautéed black Mussels
- Lemon Cream Sauce, Parsley, Ciabatta Bread
- EGP 455
Soup
- Alexandrian Seafood
- Prawns, Squid, Fish, Clams, Mussels, Crab
- EGP 675
- Red Capsicum and Tomato
- Feta Crumbles, Basil Oil
- EGP 290
Side Dishes
EGP 150
- Sayadiyah Rice
- Alexandrian Celery and Potato Stew
- Grilled or Sautéed Seasonal Vegetables
- Sautéed Mushrooms
Fish Market Display
priced per 100 g
- Whole Sea bass
- EGP 200
- Whole Sea Bream
- EGP 155
- Loot Fillet
- EGP 245
- Grouper Fillet
- EGP 635
- Red Mullet
- EGP 190
- Grey Mullet
- EGP 110
- Red Snapper
- EGP 205
- Salmon Fillet
- EGP 225
- Cuttlefish
- EGP 245
- Baby Calamari
- EGP 200
- 16–20 Prawns
- EGP 490
- 21–25 Prawns
- EGP 360
- Crab
- EGP 155
- Black Mussels
- EGP 155
- Clams Alex
- EGP 145
- Clams Araies
- EGP 65
- Whole Lobster
- EGP 885
Dessert
- Seasonal Fruit Salad
- with House-Made Passion Fruit Sorbet
- EGP 295
- Hazelnut Raspberry Cake
- Mango Coulis, Feuilletine
- EGP 320
- Minted Lemon Tart
- Almond, Citrus, Meringue
- EGP 320
All prices are in Egyptian Pounds and include service charge and applicable taxes.