MEZZEH & SALADS
- Cheese and Spice
- Tomato, Cumin, Green Chilli, Parsley
- EGP 195
- Babaganoush
- Smoked Aubergine, Tahini, Dried Chilli, Cumin
- EGP 195
- Hummus and Olives
- Olive Oil, Dried Tomato
- EGP 195
- Balady Salad
- Onion, Chilli, Lemon Dressing
- EGP 195
- Caesar Salad
- Cos Lettuce, Cheese, Oregano Croutons, Caesar Dressing
- EGP 345
- Add Grilled Chicken for EGP 295
- Add Grilled Prawns for EGP 325
- Rucola Salad
- Orange Onion Jam, Toasted Almonds, Semi-dried Cherry Tomatoes, Mushrooms, Beetroot, Pomegranate Dressing
- EGP 345
- Add Fried Calamari for EGP 265
- Add Grilled Prawns for EGP 325
APPETIZERS & SNACKS
- Crunchy Cheese Bites
- with Spicy Tomato Salsa
- EGP 245
- Fried Prawns & Calamari
- with Coriander Aioli
- EGP 475
SANDWICHES
Served with French Fries, Mixed Greens or Onion Rings
- Fried Prawns Pita
- Rucola, Tomato, Spicy Mayonnaise
- EGP 495
- Chicken Shawarma Wrap
- Tomeya, Harissa, Pickles, Tahini
- EGP 425
- Halloumi Quesadilla
- Jalapeno, Coriander, Onion, Capsicum
- EGP 450
- Beef Burger
- Lettuce, Caramelized Onions, Tomato, Mushrooms, Cheese, Smoked Mayonnaise
- EGP 745
PASTA
Penne or Spaghetti
- Arrabbiata
- EGP 375
- Creamy Chicken and Mushroom
- EGP 545
- Creamy Prawn Sauce
- EGP 745
ENTRÉES
- Sea bass Singary
- Sayadeyah Rice, Lemon Sauce
- EGP 1090
- Egyptian Esscaloppe
- Breaded Beef, Roasted Baby Potatoes, Watercress
- EGP 1090
DESSERT
- Alexandrian Rice Pudding
- Mastic Ice Cream, Mixed Nuts
- EGP 325
- Warm Date Tart
- Vanilla Ice Cream, Caramel Sauce
- EGP 325
- Fruit Platter
- EGP 275
- Ice Cream
- EGP 135
All prices are in Egyptian Pounds and include service charges and applicable taxes.